華南經(jīng)濟(jì)論壇第284期
題目：Weight Gains from Multinational Fast Food Restaurants: Evidence from China
時(shí)間：2020年10月29日 15:00-16:30
地點(diǎn)：大學(xué)城文科三棟415室
騰訊會(huì)議號(hào)：754 852 147；密碼：1122（線下會(huì)議同時(shí)線上直播，學(xué)生請(qǐng)到現(xiàn)場(chǎng)參加）
主講人：林發(fā)勤 （中國(guó)農(nóng)業(yè)大學(xué)經(jīng)濟(jì)與管理學(xué)院教授）
摘要：
This study examines the obesity effect of proximity to US fast food restaurants (KFC or McDonald) on Chinese. We first provide some stylized facts and raise the hypothesis that proximity to KFC or McDonald increases overweight. We then put the hypothesis into a test using the China Health and Nutrition Survey data. Exploiting community (district in urban area and village unit in rural area) level KFC or McDonald density within 10 KMs by using the geo-coding information, we find that the exposure to KFC or McDonald adversely affects people obesity. Our results are robust in a number of further checks and placebo tests. The pro-obesity effects are more pronounced for the lower educated than high educated, and for men than women. Further welfare analysis indicates that ignoring obesity outcomes would substantially underestimate the welfare disparity between high educated and low educated people in China.
主講人簡(jiǎn)介：
林發(fā)勤，中國(guó)農(nóng)業(yè)大學(xué)經(jīng)濟(jì)管理學(xué)院教授、博士生導(dǎo)師。2011年、2012年先后在對(duì)外經(jīng)濟(jì)貿(mào)易大學(xué)、澳大利亞阿德萊德大學(xué)獲得經(jīng)濟(jì)學(xué)博士學(xué)位。研究方向涵蓋國(guó)際貿(mào)易、發(fā)展經(jīng)濟(jì)學(xué)和應(yīng)用計(jì)量，在Journal of Development Economics、Journal of Comparative Economics、World Development、 Journal of Regional Science、《經(jīng)濟(jì)研究》等國(guó)內(nèi)外頂級(jí)期刊發(fā)表論文多篇。
歡迎感興趣的師生積極參加！